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Brussel Sprouts and Mussels

A super fast snack and an easy cooking, and a beautiful fit for munches. The mussels better have shells removed, however not necessary. But just using it in shells, for the special lovers of such, it’ll slightly modify the recipe flow, just a little. You will need: Veg Oil, Brussel Sprouts (the ammount you want), […]

Peach Pie

Hello food lovers. Here is the beautiful cheap and quick everyday Peach pie, and the self invention fyi. And here is the easy and simple recipe of our brandnew peach pie: Peach Pie Ingredients Peaches, peeled and cubed Milk, 150 ml Sugar, 150 g Eggs, 2 Corn oil, 80 ml Flour 260 gr. Baking powder […]

Pork Ragu

Ingredientes: 4 medium potatoes, cut into wedges 1 onion, sliced 2 bell peppers, sliced 2 medium tomatoes, cubed 500 g pork, shoulder, cut into bite size pieces oil for frying salt black pepper chili flakes Method: Heat 1 tbsp of oil in a large skillet. Fry meat cubes in banches until golden brown on medium […]

Spicy Chicken Wings and Drumsticks

Ingredients for marinade: 10 chicken wings and /or drumsticks 1/4 tsp salt 1 tbsp chili pepper flakes 2 tbsp olive oil for marinate for frying: oil hot water Method: In a bowl, mix together the chicken, salt, pepper flakes and olive oil by hand. Refrigerate coated chicken for at least 1 hour. Heat oil in […]

Fried Brussels Sprouts

Ingredients: 1/2 kg brussels sprouts, halved chili pepper flakes salt 2 tablespoons olive oil Method: Heat the skillet over medium heat. Add oil, wait until it shimmers and add pepper flakes. Stir continuously to avoid burning until fragrant. Now add brussels. Give it a good stir to cover all sprouts with a chili oil. On […]

Fried Cabbage

Ingredients: 1/2 head green cabbage, shredded 1/2 medium onion, finely chopped hot pepper, optional 5-6 cherry tomatos, halved bunch of parsley, chopped 4 tbsp olive oil salt black pepper Method: Cook the onion in a non-stick pan over medium heat until translucent. Add hot pepper and cook for about 5 min. Add cabbage, salt, black […]

Super Pasta Overloaded

This is pasta overloaded, there are inside cubes of meat, carrots, tomatoes and bell pepper form the source. It’s a heavy and tasty thing. Ingredients: 300 gr pasta 500 gr any meat, in cubes 1 large onion, cubed 2 carrots, cubed 1 small green bell pepper (optional), sliced 4-5 rape tomatoes, cutted into wedges parsley […]

Cod Fish Baked With Cabbage

Ingredients 2 medium Cod fillets 1 medium onion, sliced 1/4 cabbage, cut into wide edges 1 tsp wine vinegar 2 tbsp olive oil salt black pepper your favorite spices water Method In a large bowl, mix olive oil and wine vinegar. Add 1/2 tsp salt, a pinch of black pepper and other spices you prefer. […]